This search takes into account your taste preferences.
Stove top stuffing chicken bake without soup.
Preheat oven to 400 degrees.
Heat both cans of soup with the milk in a saucepan until hot.
Bake for 30 45 minutes or until.
2 cans condensed cream of chicken soup 2 cans condensed.
Place into a casserole dish.
Italian chicken casserole tyson.
It can be thrown together in less than 10 minutes.
Boneless skinless chicken breasts i used 2 very large chicken breasts which i cut in half lengthwise so that.
Stir just until moistened.
Sprinkle 1 2 cup of the dry stuffing mix evenly over bottom of the pan.
Chicken casserole without soup recipes 346 469 recipes.
This amazingly delicious casserole proves how completely wrong younger me was about casseroles.
Would you like any vegetables in the recipe.
Prepare a 13x9 inch baking pan by spraying it with non stick cooking spray.
Prepare stove top according to directions.
Then your oven does the rest of the work.
Ingredients 1 6 ounce package stove top stuffing mix for chicken 1 6 ounce package stove top stuffing mix for chicken 2 10 ounce packages frozen chopped broccoli thawed and drained 2 10 ounce packages frozen chopped broccoli thawed.
For this recipe i used cream of chicken soup because that is what i had on hand.
6 oz stove top stuffing mix for chicken 1 1 2 lb.
Cook chicken and cut into bite sized pieces.
You will have a bit of the stuffing leftover i used about 3 4 1 cup per each chicken breast bake uncovered for about 30 45 minutes in oven or until chicken is cooked through.
I like to turn on the broiler the last couple of minutes to toast the top of the stuffing.
1 10 5 ounce can condensed cream of mushroom soup not diluted i used campbell s healthy request 2 cups 8 ounces grated mozzarella cheese 8 ounces about 4.
Yes no no preference.
Boneless skinless chicken breasts cut into bite size pieces 1 can 10 3 4 oz condensed cream of mushroom soup.
Spoon stuffing over top of chicken and soup.
Place chicken pieces over dry stuffing mix in baking pan.
Last updated sep 16 2020.
Top with stuffing and sprinkle the remaining parsley over the stuffing.